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Chinese Classification
Professional Classification
ICS Classification
Latest
Value-added Services
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| Chinese National Standard Category: Fowl and egg processing and products |
| English Title: | |
| Chinese Title: | 余庆剔骨鸭 |
| Standard No.: | T/GZSX 029-2019 |
| Category No.: | X18 |
| Issued by: | |
| Issued on: | 2019-02-22 |
| Implemented on: | 2019-3-1 |
| Status: | valid |
| Superseded by: | |
| Superseded on: | |
| Abolished on: | |
| Superseding: | |
| Word Count: | words |
| Similar Standards: | GB/T 23970-2022 T/CCFAGS 025-2023 GB/T 42235-2022 GB/T 42237-2022 DB34/T 4205-2022 T/AHFS 001-2021 T/CCFAGS 025-2021 T/GZSX 029-2019 DB37/T 3439.98-2018 DB37/T 3119-2018 DBS52/ 001-2014 SB/T 10369-2012 DB44/ 554-2008 GB/T 19050-2008 GB/Z 21701-2008 GB/T 20558-2006 农业部781号公告-4-2006 农业部781号公告-6-2006 农业部781号公告-3-2006 NY/T 1174-2006 |
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